Description

Title:
Matters of Taste: Food and Drink in Seventeenth-Century Dutch Art and Life
ISBN: No ISBN
Book #: 016036

Author: Barnes, Donna R. and Rose, Peter G.
Illustrator:
Publisher: Albany Institute of History & Art / Syracuse University Press
Place: Albany, NY / Syracuse, NY
Year: 2002
Edition: First Edition

Book Cond.: Very Good Condition
Jacket Cond.: No Dust Jacket, As Issued
Binding: Softcover
Size: 10 3/4″ x 9 1/4″
Book Type: n/a
Signed:

Description / Comments:
Size: 10 3/4″ x 9 1/4″. Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding is sound. Includes supplementary cookbook by Peter G. Rose. Illustrated wraps, (xv), 162 pages, Glossary, Cited and Suggested Works, Index, profusely illustrated in color. Scratch on front wrap, sun-fading on rear wrap Quantity Available: 1. Shipped Weight: 3 lbs 4 oz. Category: Art & Design; Pictures of this item not already displayed here available upon request. Inventory No: 016036.